Edwardian Cooking
Larry Edwards
Top Chef: The cookbook
Tom Colicchio
Thyme to Discover
Tricia Cohen & Lisa Graves
The joy of smoking and salt curing
Monte Burch
Unofficial Harry Potter Cookbook
Dinah Bucholz
Good and Cheap
Leanne Brown
Foraging for Survival
Douglas Boudreau
Wizard’s Cookbook
Aurelia Beaupommier
How to Cook Like a Top Chef
Rick Bayless
Cake Pops
Bakerella
Easy Soups from Scratch with Quick Breads to Match
Ivy Manning and Dina Avila
Cider Made Simple
Jeff Alworth
Muffins and Biscuits
Heidi Gibson and Antonis Achilleos